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Oct 04th
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I've never liked turkey the way it's pre PDF Print E-mail
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Friday, 01 January 2010 20:11
I've never liked turkey the way it's prepared in the US on Thanksgiving. Well, 2 years ago, I bought a turkey fryer and deep fried a turkey. Not only was the turkey finished in record time, but it tasted really delicious! You have to marinate the turkey, and I used Creole seasoning, plus peanut oil. Nothing like it!! Reminds me of deep fried chicken!! Every Thanksgiving, I always deep fry turkey. Note: I deep fry it in my backyard, with a fire extinguisher close by, just in case.
 

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